Even though summer is drawing to an end, there is still nothing like a cocktail to hand at a brunch, beach, picnic, or BBQ. Many made with crushed and whole fruit and with herbs like mint and basil, you can almost convince yourself they’re good for you. So stir up an elegant vintage cut-glass decanter of one of these delicious cocktails today!
And as a final note, for simpler mixed drinks a fun end of summer trick is to freeze edible flowers in ice cubes and use them in your drinks. Enjoy!